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Cook Ii

Cook Ii
Company:

County Government Of Busia

Place:

Busia, Western

Job Function:

Product Management

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Details of the offer

Maintaining hygiene by ensuring cleaning of the kitchen and its surrounding• Proper storage of foodstuffs and setting up buffet services areas

• Placement of food service line, replenishing of foodstuffs during service and reporting low stock levels. 10

• Detecting and reporting spoil or unattractive food and detecting defective equipment and reporting the same to the supervisor

• Preparation of Mails

Responsibilities

Be a Kenyan citizen• Be in possession of at least Kenya Certificate of Secondary Education (KCSE) mean grade (C-) minus or its equivalent qualification from a recognized institution and

• Have attended a course lasting not less than one (1) year and awarded a certificate in food production or its equivalent qualification from a recognized institution.

• Satisfy the requirements of Chapter Six (6) of the Constitution of Kenya, 2010

Job Requirements
Required education
: Vocational school

Required relevant work experience
: 12 months

Required languages:
English (Spoken: fluent | Written: fluent)

Source: Fuzu
Job Function:

Requirements

Cook Ii
Company:

County Government Of Busia

Place:

Busia, Western

Job Function:

Product Management

Report this offer

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