Professional Bakers Needed- Pastry Chefs

Job Summary

We are seeking an experienced baker with at least one year of previous experience in a bakery.

Minimum Qualification:Diploma
Experience Level:Entry level
Experience Length:3 years
Job Description

Duties:

• You will be responsible for opening the bakery in the morning, baking fresh loaves of bread, setting out the pastries and preparing fresh bread, pastries and other baked goods for the following day. It is also the baker’s responsibility to ensure the quality of the goods being used is up to par and make note of when supplies are running low so that an order can be made.
• Mixing, preparing and baking bread and pastries.
Crafting and creating new baked goods
• We have both full-time and part-time positions available.
• The position is hourly and begins at 4 a.m. every day.
Duties:

• You will be responsible for opening the bakery in the morning, baking fresh loaves of bread, setting out the pastries and preparing fresh bread, pastries and other baked goods for the following day. It is also the baker’s responsibility to ensure the quality of the goods being used is up to par and make note of when supplies are running low so that an order can be made.
• Mixing, preparing and baking bread and pastries.
Crafting and creating new baked goods
• We have both full-time and part-time positions available.
• The position is hourly and begins at 4 a.m. every day.