Restaurant Manager - Embu

Job Summary

Our client is a well-established hotel located in Embu. They seek to hire a professional and customer-focused Restaurant Manager to oversee their hotel operations.

Minimum Qualification:Diploma
Experience Level:Senior level
Experience Length:4 years
Job Description

Industry:Hospitality
Location:Embu
Gross Salary:45k-50k

In this position, you will direct the day-to-day operations and activities at the hotel. Your duties will include managing personnel, collecting payments, monitoring budgets, and evaluating hotel performance.

To excel in this role, you must be approachable and detail-oriented with proven hospitality or management work experience. Our ideal candidate will also demonstrate excellent communication and interpersonal skills.

Responsibilities:
• Oversee personnel including cashier, kitchen staff, and service employees.
• Monitor employee performance and conduct regular evaluations to help improve customer service.
• Collect payments and maintain records of budgets, funds, and expenses.
• Develop and implement an intuitive and efficient marketing strategy to promote the hotel’s services.
• Collaborate with external parties such as suppliers, travel agencies, event/conference planners etc.
• Inspect facilities regularly and enforce strict compliance with health and safety standards.
• Organize activities and assign responsibilities to employees to ensure productivity.
• Create and apply a marketing strategy to promote the hotel’s services and amenities.
• Evaluate hotel performance and ensure compliance with health and safety rules.
• Partake in financial activities including establishing outside catering fee, setting budgets, and assigning funds to departments.

Qualifications:
• Diploma in Hospitality, Business Administration or relevant field.
• A minimum of Four (4) years’ experience in hotel management or similar role.
• Strong understanding of hotel management best practices and data entry software.
• Outstanding interpersonal communication and customer service skills.
• Exceptional leadership abilities with great attention to detail.

Application Instructions:
If we just described you and believe you are up to the challenge, possess ALL the qualifications/ experience listed above, please send your CV with an email subject (Restaurant Manager - Embu) beforeMonday 2nd November 2020.
Only candidates short-listed for interview will be contacted.
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