Cook At Kenya Defence Forces

CSG 15 – (Advert 13/2020)
Basic Salary: Ksh. 15,670 – 17,570 p.m.
House Allowance: Depending on area of deployment
Commuter Allowance: Ksh 3,000
Leave Allowance: (Once yearly) Ksh 4,000
Terms of Service: Permanent & Pensionable.
Responsibilities
This will be the entry grade for the Cooks cadre. An officer at this level will be on job training and will carry out duties under the supervision of a senior officer. Duties will include:
preparation of raw foods for cooking;
cleanliness of equipment used in production;
maintaining hygiene by ensuring cleaning of the kitchen and its surroundings;
setting up and preparing equipment for use in food preparation and production and alerting the supervisor of any defective equipment.

Qualifications
For appointment to this grade, a candidate must have:
Kenya Certificate of Secondary Education (KCSE) mean grade ‘D’ plain or its equivalent qualification from a recognized institution; and
Craft Certificate in Food and Beverage Production, Sales and Service or its equivalent qualification from a recognized institution;

OR
Attended a formal course lasting not less than two (2) months in Food Production organized by the Kenya Utalii College or other recognized institution.